Reservoirs for the conservation of milk
With rectangular or cylindrical design
- In a variety of sizes and capacities
- Quality manufacture: AISI 304
Certified manufacturing materials
Milk pasteurization by stirring Open-type PB-500PA
- Pasteurization of cylindrical section with conical bottom, in the center of which a plunger with a valve is placed for the content's exit control
- With walls for the circulation of water & high quality external insulation
- Requirements for the operation: water, electrical power & steam
- Easy to use
- handling and control panel
- In various capacities
- Stirring system
Using – where required - PED instructions
(Pressure Equipment Directive)
Steamers for dairy product culture Closed type BK-300
-With walls for the circulation of water and steam
-With excellent quality insulation.
-The bottom is manufactured with
an inclination for better exit of the product.
-The heating of the steamer is achieved through steam
-The entrance of the steam for the heating of water is done through a special steam "streamer" and connection with the steam network
-Special inducer-type stirring.
-The steamer has a control/monitoring slot at the upper part
- And all the necessary elements for its proper operation.
Easy:
- to install
- to move
- to use
- to clean
- to maintain
-Σε ποικιλία μεγεθών και χωρητικότητας
Manufacture quality:
AISI 304L
Ημικυκλικές Δεξαμενές παραμονής γάλακτος & τυροκόμισης PH-1000 & P-1000H
PH-1000
Ημικυκλική θερμαινόμενη δεξαμενή
Κατάλληλη για την παραμονή γάλακτος.
P-1000H
Ημικυκλική πήχτρα απλού τοιχώματος
Κατάλληλη για τυροκόμιση
Στηριζόμενη σε ανοξείδωτη βάση - μόνη της ή εν σειρά κατασκευασμένες σύμφωνα με τις απαιτήσεις της παραγωγικής διαδικασίας